In the heart of the new complex Yagan Square Perth in Market Hall . The hissing of yakitori on the hot plate , the smokey presence aroma lures in . Walks-in were coming for both directions as well as the booked guest for the night.
From 6.30 to 8.30pm the venue was packed.
The night started in slow as were waited for guest to arrive for the event.
Tonight we will take you on delicious journey with hiss smokes Izakaya tasting dishes and highlighting the beauty of Tottori Prefecture.
The New Age Premium Sparkling Sake
Agedashi Tofu, & Buta Bara
The next dish is Buta Bara
Bara means belly or rib area in japanese, lovely sauce glazed on the outside with charcoal flavours which is smokey then you get a lovely juicy tender pork as you bite through . The Sorah refreshes the palate with bubbles and cleanses the palate with the smokey flavours to make you indulge more.
The next sake is Chiyomusubi Natsuzake
Nasubi, Grilled eggplant with Miso dressing and ginger paste.
The dish you be pairing with is :
Citrus Ponzu Gyu Tataki, Sliced rare Wagyu rump on citrus soy and radish puree,
Evening was well received by the guest the thirst of more sake was accomplished. Pre-order sales for sake left out sake selection sold out after the event. Restaurant and Mr Tadashi san couldn't been more than happier with the turnout. Guest left with full hearts and full stomaches :)
I wonder where I will be in my next event? Stay tune for more sake stories.